Market-to-Plate Tour
June 16, 2010 by PinoyOrganics
Filed under Food
One of our primary goals of Pinoy Organics is to help bring the farm to consumers and vise versa. This year, we launched Market-to-Plate Tour, an out-of-the box food and travel event where consumers get the chance to meet local producers and other green consumers, discover organic and natural products, learn how to cook sustainable […]
Rub It In
June 8, 2010 by PinoyOrganics
Filed under Food
During the recent 3rd Pinoy Organic Festival, we met Fernando “Dhing” Simon, producer of Yamanko natural/ herbal products. Their top bestselling product is the Yamanko Natural Roasted Sea Salt. When we asked him if his salt was all natural and/or organic, he claimed that his roasted sea salt may be considered organic since it is […]
Le Bistro Vert
May 5, 2010 by PinoyOrganics
Filed under Food
We chanced upon this restaurant by accident. Hungry, tired and craving for a healthy lunch, a green signage appeared. It was like a sign from heaven: Le Bistro Vert Sustainable Foods. Unfortunately, we had to eat and run to our next meeting but we promised ourselves we’d definitely come back soon. True to our word, […]